El Nopal Bakery owner Frankie Berlanga takes a fresh batch of pan de muerto out of the oven. Photo courtesy of Frankie Berlanga.

San Benito Lifestyle

A sweet treat for the dead

El Nopal Bakery serves up pan de muerto and pumpkin conchas in time for Dia de los Muertos.

Adolfo Berlanga (left) with his son Frankie. Photo courtesy of the Berlanga family.

San Benito Lifestyle

Adolfo Berlanga leaves a legacy of family, community values

Eight-hundred people attend El Nopal Bakery owner’s funeral.